- Overview
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- Book Intro
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(English) VAKE's Vegan Baking
A cookbook with 21 recipes from vegan bakeries you'll buy in line! You can now make vegan bread at home.
Here are 21 popular vegan bread recipes from VAKE, a bakery that sells out every day. Croissants, pain au chocolat, and pastries that were difficult to taste vegan can all be made vegan. Croissant recipe using patented vegan butter after long research by the author, daily bread that is not burdensome even if you eat it every day, and sweet snack bread that you can't believe it's vegan! The whole process of baking is shown with pictures and detailed explanations so that anyone can easily follow it.
- About the Author
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Baek Seung-do
(English) The author used to run a cake studio and offered various baking classes. Currently, she is the owner of a small bakery called VAKE in Ilsan, where she bakes bread with all her heart and soul from the early hours of the morning. Her Instagram handle is @vake___official.
